• Pacificia Organic Coffee - Signature Range
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Pacifica - Organic Blend

Pacifica - Organic Blend

$17.00 AUD
$17.00 AUD
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A Medium Blend of Mexican and Peruvian Arabicas with Notes of Butter and Chocolate Milk

Increasingly, people are gravitating towards a world free of chemicals and artificial additives. We are caring more than ever before about what we put in our bodies and we are interrogating more closely the food and drinks we consume every day. More and more coffee lovers are seeking ‘well-being’ with natural foods. To make the search easier, we have discovered two great coffees and importantly two great certified organic coffees. Pacifica coffee has to be one of the most ‘natural foods’ produced, because when we roast this coffee, we add only heat to an already organically grown bean. How good is that?

Order 2KG = $2.00 Off Per Bag. Discount applied automatically at checkout. 

** Discount only applicable when you purchase full kilo bags.


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Pacifica

Pacifica is our blend of organic Mexican and Peruvian Arabicas. The Peruvian builds texture and body, while the Mexican offers buttery tones and milk chocolate.

We blend coffees not only to combine the attributes of each coffee but also as a way of creating distinctly original characteristics. Pacifica organic coffee beans are a wonderful example of how two distinctive coffee beans from different locations can make a rich, organic coffee blend. The organic Mexican is a wildly under-rated bean that Europeans are only now rapidly discovering. While the Mexican is the central coffee in Pacifica, when it is introduced to the organic Peruvian it takes on a delightful sweetness and an appealing sharpness. This balance of flavours, body and texture enable us to produce a beautiful organic blend.

The Body & Brightness Profiles:

When you first taste a coffee, you should first assess its body or mouth feel and also just how acidic or bright it is. You may like a coffee that has a whole lot of body but with low acidity. Or you may like a mellower mouth feel but a brighter acidity. It really is a personal preference, there is no right or wrong.

The Flavour Profiles:

What sets each individual coffee apart will be the flavours or what we call the “tasting notes”. The tasting notes are many and varied ranging from floral to nutty, spicy to berry, chocolaty to citrusy, just to name a few. These flavours make each coffee very different and so special. Where the coffee is grown, climate, elevation, soil type and harvesting techniques will all impact on the flavour so unique to each coffee.

Are your Pacifica Coffee Beans Organic?

Definitely! Our Pacifica coffee is made from organic Mexican and Peruvian coffee beans, grown without chemicals and processed without preservatives. Pacifica Organic Coffee is a guilt-free choice for all coffee lover, who like us, want to make our world a better place.

How Can I Best Enjoy A Pacifica Coffee?

To fully appreciate the taste of this blend of two organic coffees, and to experience the richness of the flavour, we suggest drinking it black or without sweetener or milk. The brew method you choose will also influence the taste so we encourage you to experiment. If you crave a sweeter cup you might like a splash of essence (coffee elixirs and essences).

How Do I Make The Perfect Cup Of Coffee?

If you want to learn more about brewing coffee, we have Perth barista courses conducted in any one of our three Yahava Koffee Academies. Our coffee training courses vary depending on your coffee experience as well as your barista and brewing expertise.