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Specialty Estate March: Putra Gayo Mill, Sumatra

Specialty Estate March: Putra Gayo Mill, Sumatra

$21.50 AUD
$21.50 AUD
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ROASTERS NOTES | Floral Notes | Mild Jammy Citrus | Cooked Berry Flavours | Sugary Sweetness | Mild Juicy Citric Acidity

Origin: Sumatra

Region: Aceh

Producer: Iwannitosa Putra, Putra Gayo Mill

Variety: Ateng, Bor Bor, Catimor, Timor

Altitude: 1400–1650 masl

Processing Method: Washed

Harvest Date: April–May, November–January

Roast: Espresso Style + Filter Style

ROASTERS NOTES: Floral notes with mild jammy citrus and cooked berry flavours. Sugary sweetness paired with mellow, juicy citric acidity.

This month’s Specialty Estate coffee takes you to the volcanic highlands of Aceh, Sumatra, where generations of smallholder farmers craft exceptional coffees amidst lush rainforests and towering mountains. Produced by Iwannitosa Putra at the Putra Gayo Mill, this washed-process coffee offers a unique departure from Sumatra’s more common Wet-Hulled style. With floral notes, jammy citrus, and cooked berry flavours, it’s a refreshing take on a region known for its earthy and savoury coffees.

Washed coffees are a rarity in Sumatra’s humid climate, but the meticulous processing at Putra Gayo ensures vibrant flavours and a clean finish. This coffee is a true labour of love, reflecting the dedication of Aceh’s coffee-growing community. Take a sip and experience the diverse beauty of Sumatran coffee in every cup.

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What Is Special About Specialty Estate Coffee?

As the name suggests, Yahava’s Specialty Estate Coffee is a limited release of new coffees we have recently discovered. Yahava source these micro-lot coffees in small quantities and only when available. We scour the entirety of the world's coffee-belt for these gems.

Can I Get Another Batch Of Specialty Estate Coffee?

Depending on availability, you may be able to get another bag of a Specialty Estate Coffee before the end of the month, but you will need to be quick. Because they are 'monthly' limited-edition coffee beans, we suggest ordering as soon as you’ve taken a liking to the roast.

Will You Be Selling These Coffee Beans Again Or Are They Only A One-Time Thing?

At Yahava, we welcome your feedback, and if we hear of a coffee that is popular, we will try to secure more. This is not always possible because of the size of the harvests and our ability to secure more. The very nature of a micro-lot Speciality Estate Coffee makes it special and very difficult to obtain.